Do Nothing Cake

This recipe has been popping up on my FB feed the last couple of weeks so I made it this morning. Not only is the cake and topping very quick and easy , but the cake is delicious. Very moist and dense! 

NGREDIENTS

• 2 cups sugar
• 2 cups flour
• 2 eggs
• 1 teaspoon baking soda
• 1 teaspoon vanilla
• 16 ounces crushed pineapple, undrained

ICING

• 1/2 cup butter
• 1 cup sugar
• 3/4 cup evaporated milk
• 1 cup coconut
• 1 cup nuts
• 1 teaspoon vanilla

DIRECTIONS

1. Place first 6 ingredients in a bowl & mix until blended with spoon.
2. Pour into 13x9 inch cake pan.
3. Bake at 350°F 35-40 minutes.
4. For Icing: Mix butter, sugar and evaporated milk together and cook over medium heat until a little thickened. (This usually takes about 5 minutes at a boil).
5. Remove from heat and add remaining ingredients. 
6.  Pour over hot cake.